by Beau Vedelago | Jul 21, 2026 | Uncategorised
Biang biang noodles have become one of the most searched-for noodles in Australia, and one of the hardest to actually buy. Here is where to find them, whether you run a kitchen or just want that Xi’an chilli-oil moment at home.For home cooksFresh hand-stretched biang...
by Beau Vedelago | Jul 21, 2026 | Uncategorised
Walk the floor of any good food precinct in Sydney, Melbourne or Brisbane and you will see it: hand-stretched noodles are moving from speciality Xi’an eateries onto mainstream menus. Wide, chewy, theatrical, and built for the chilli-oil moment that diners now film...
by Beau Vedelago | Jul 21, 2026 | Uncategorised
Biang biang noodles are the broad, belt-like wheat noodles of Xi’an in north-west China. Each noodle is slapped and stretched by hand from a single piece of dough into a wide ribbon, sometimes several centimetres across, with a dense, springy chew that no...
by Beau Vedelago | Jun 23, 2026 | Uncategorised
How Long Does Fresh Pasta Last? A Chef’s Guide to Storing, Freezing & Reheating Fresh pasta is one of the best things you can put on a plate — and one of the easiest to waste if you store it wrong. Whether you’re a chef managing a walk-in or a home...
by Beau Vedelago | May 28, 2026 | Uncategorised
Wholesale Pasta Delivery Perth: IQF Fresh Pasta Shipped NationallyPerth restaurants and caterers can order VEDE IQF fresh pasta for national delivery. Unlike Sydney, Melbourne, and Adelaide where overnight delivery is standard, Perth requires 2–3 transit days — but...
by Beau Vedelago | May 28, 2026 | Uncategorised
Sourdough Pasta for Corporate Events: Premium Catering with a StoryWhen corporate event catering moves beyond the standard conference fare, pasta stations and Italian-style buffets are a consistently strong choice. Sourdough pasta — made with a live fermented culture,...
